Salted Dough is a scratch hands-on kitchen, focusing on artisan pizza, gourmet salads, freshly baked bread (made every morning!), and up to 20 flavors of gelato tiramisu.
View our Brunch Menu – Only on Sundays from 10am – 2pm
Appetizers
Meatballs (3)
with marinara, pecorino, ricotta, grilled crostini
EVO $12
BRUSSELS SPROUTS
with dijon aioli, pecorino, crispy shallots
$10
CHARCUTERIE BOARD
ask your server about todays
board selection of meats,
terrines, house made sausage,
and smoked meats with
artisan cheese served with
traditional accompaniments
and honeycomb
$19
VEGETARIAN
CHARCUTERIE BOARD
a selection of pickled vegetables, red peppered goat cheese,
crostini, castelvetrano olives
$15
BURRATA
roasted marinated cherry tomatoes, baby arugla salad, white balsamic reduction
$14
GRILLED SALTED DOUGH
with korean sea salt, local cream house made butter
EVO $6
SMOKED MOZZARELLA (3)
with marinara, parmesan cheese with EVO
$10
PROSCIUTTO CRUDO
blistered sun gold tomatoes, goat cheese, grilled crostini, EVO
$14
BRUSCHETTA (4)
ask your server about todays selection of four different
tastings
$14
GRILLED CALAMARI
with lemon, garlic, white wine, oil poached baby roma
tomatoes, arugula, butter beans, lemon essence
$14
POM FRITZ
twice fried potatoes with truffle salt, garlic confit, pecorino,
house ketchup, and aoli
$8
Salads – add chicken or prosciutto, $4
HOUSE
local greens, tomato, cucumber with white balsamic vinaigrette
$7
ORGANIC ARUGULA
fresh lemon, sea salt, fresh cracked pepper, pecorino, EVO
$7 / $12
BABY KALE CAESAR
house made croutons, tomatoes, shaved parmesan and
caesar dressing
$7 / $12
PANZANELLA
yesterday’s baguette, tomatoes, red onion, cucumber, basil,
organic greens, goat cheese, with a red wine vinaigrette
$9 / $12
SALT ROASTED BEET
with candied walnuts, goat cheese, organic greens, stone
ground mustard orange vinaigrette
$12
CHOP CHOP
with pickled onions, roasted tomatoes, cucumbers, red onions,
peas, feta and goat cheese, pecorino, roasted red peppers,
red wine and white balsamic vinaigrette
$9 / $15
Berry salad
organic greens with strawberries, blueberries, blackberries, candied walnuts, goat cheese with a berry vinaigrette dressing
$9 / $12
organic blueberry salad
organic greens, oranges, fresh blueberries, pumpkin seeds, feta cheese, with an orange peel vinaigrette
$9 / $12
Entrees – ask your server about our gluten free pasta options
BEEF, PORK OR LAMB
ask your server what choice of meat is being offered today
that the chefs are creating from the farmers
CHICKEN
ask your server about the chefs creations
FISH
ask about today’s fresh selection
pasta
ask your server about todays selection
HAND ROLLED RICOTTA GNOCCHI
basil marinara, pecorino, EVO
$19
roasted tomatoes, baby arugula in a salt water parmesan broth,
with fresh lemon, basil, EVO
$20
sweet pea, prosciutto, local cream, parmesan
EVO $21
mixed mushrooms, rosemary, white wine, local cream,
parmesan,
EVO $21
bolognese with local cream, pancetta, nutmeg
$22
Kids Menu
10 & under. Includes yogurt or fruit cup and choice of drink; milk, chocolate milk, juice, or fountain drink
Make your own pizza
Choose your toppings: cheese, pepperoni, sausage
Add pepperoni
$2
Add sausage
$2
$8
Spaghetti
with marinara
$10
chicken fingers
2 pieces of chicken served with fries
$10
Pizza – ask your server about our gluten free crust
10″ $15
14″ $19
18″ $24
All pizza crust is finished with pecorino romano, roasted garlic oil, pink himalayan sea salt
Build your own pizza
10″ – $11
14″ – $13
18″ – $15
Pizza toppings
Spinach, Roasted Tomatoes, Portobello Mushrooms, Eggplant, Sliced Red Onions, Fresh Basil, Fresh Oregano, Pesto, Roasted Red Peppers, Roasted Garlic, Feta, Extra Cheese, Kalamata Olives
$2.50/each
Pizza toppings
Felino Salami, Spanish Chorizo,
Caiciovallo, Gruyeer Cheese, Fresh Mozzarella, Truffle Oil, Sausage,
Calabrian Chilies, Porchetta, Pepperoni, Panchetta Tessa
$4/each
MARGARITA
San Marzano tomatoes, fresh mozzarella, pecorino romano,
EVO
PESTO
flat bread with roasted red peppers, portabella mushrooms,
fresh mozzarella, arugula, balsamic drizzle
STORY DELI
with pecorino, roasted garlic cherry tomatoes, baby arugula,
parma prosciutto, shaved red onion, lemon zest, EVO
BUTTERNUT SQUASH
Danish blue cheese, crispy house slab bacon, caramelized
onions, roasted butternut squash, fresh sage, pepitos, finished
with apple cider gastrique and pumpkin seed oil
GRECO
spinach, roasted garlic purée, feta cheese, fresh lemon juice,
cherry tomato, fresh oregano, Greek olive oil
EGGPLANT
roasted tomatoes, eggplant ragu, fresh mozzarella, garlic
confit puree, fresh basil, roasted red peppers, arugula, white
balsamic reduction.
COPPA
smoked mozzarella, garlic, calabrian chilies, roasted roma
tomatoes, cappocollo, pecorino romano
PERUVIAN CHICKEN
Peruvian purple potatoes, fresh rosemary, mozzarella, garlic,
roasted tomatoes, chicken, feta, taleggio, fresh rosemary,
castelvetrano olives
FUNGI
fresh thyme, mushrooms, confit garlic purée, caramelized
onions, truffle salt, taleggio, gruyere cheese
SPANISH
spanish chorizo, pimento goat cheese, fresh rosemary,
roasted garlic, fire roasted red peppers, smoked mozzarella,
red sauce
BIANCO
smoked mozzarella, cacciovallo, roasted garlic puree,
pecorino, mozzarella
BREAKFAST FOR DINNER
pecorino, farm fresh eggs, truffle oil, spinach, black pepper,
pancetta tessa
JEAN
fresh mozzarella, roasted garlic cloves, crushed cherry
tomatoes, arugula, EVO
HOT MARGARITA
roasted tomatoes, garlic, Calabrian chilies, hand sliced
pepperoni, fresh basil, pecorino romano
PORK CONUNDRUM
cured pork shoulder, house made porchetta, felino salami,
pepperoni, San Marzano tomato sauce, pecorino, fresh
mozzarella finished with fresh basil
RED
clean red sauce, caciocavallo, house cured pancetta, pecorino
romano, fresh mozzarella
Desserts
Tiramisu
Ask your server about our current house-made offerings
$8
gelato
Ask your server about our current house-made offerings
$7
